Tag: Garlic

Vegan Moqueca

Vegan Moqueca

Plant-based living is sweeping the world, and where traditional recipes were once considered sacrosanct, many are now open to adapting fish and meat-based recipes to plant-based. So here is moqueca veganised! I was a bit nervous about adapting this recipe because these traditional recipes are 

Burmese Curry – Mixed Vegetables

Burmese Curry – Mixed Vegetables

This dish is adapted from traditional Burmese chicken curries. Like all Asian dishes, the dishes of Myanmar change region to region, as influences come from many of the bordering countries such as Thailand, China and India. Burmese cuisine is renowned for its celebration of onion and garlic, and usually has less heat that Thai or Indian dishes.