Cambodian Samla

Vegan Samla-Inspired Curry

I was inspired to add this recipe as a friend of mine loves Wagamama's vegan Yasai Samla, which is a take on a Cambodian classic soup. Yasai is a Japanese word meaning vegetables, and so this is a veganised version of a dish usually made with chicken in a thin coconutty broth and different … Continue reading
Jackfruit Rendang

Jackfruit Rendang

Rendang Curry- is what? There are many recipes online today for chicken rendang (rendang ayam), but this particular dish comes from west Sumatra in Indonesia and is traditionally made with beef. It became really popular in Malaysia and Singapore where you'll find most of your recipes if searching … Continue reading